{"product_id":"clase-azul-ultra-anejo-1-75l","title":"Clase Azul Ultra Anejo 1.75L Tequila","description":"\u003cp\u003e\u003cstrong\u003eClase Azul Ultra Añejo 1.75L is the larger format of Clase Azul's most exclusive expression — fewer than 100 bottles of the Ultra produced annually in all formats combined, double distilled from 100% Blue Weber highland agave and aged a minimum of five years in hand-selected Sherry Oak casks, presented in the handcrafted ceramic decanter adorned with 24k gold, platinum accents, a sterling silver medallion, and an obsidian volcanic glass top that takes over two weeks to produce by artisans in Santa María Canchesda.\u003c\/strong\u003e\u003c\/p\u003e\u003cp\u003eThe Ultra is not simply the oldest expression in the Clase Azul range — it is the culmination of everything the distillery and its artisans are capable of producing at once. Five-plus years in Sherry Oak develops a tequila of cognac-like complexity: dried dark fruit, rich vanilla, toasted oak, caramel, and the elegant sherry influence integrating fully with the Los Altos agave foundation. The ceramic decanter, with its gold, platinum, and obsidian materials, is itself a two-week production — meaning the bottle arrives having required more artisan labor than most spirits require entire distillation programs. The 1.75L format extends this rarity into a format appropriate for bars, significant gifts, and major collection pieces.\u003c\/p\u003e\u003ch3\u003eTasting Notes\u003c\/h3\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eNose:\u003c\/strong\u003e Dried dark fruit, vanilla, toasted oak, caramel, and subtle agave earthiness — the Sherry Oak at five-plus years fully integrated\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003ePalate:\u003c\/strong\u003e Full-bodied and silky — cherry, dark chocolate, vanilla, and oak spice with the Sherry cask influence pronounced and elegant\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eFinish:\u003c\/strong\u003e Exceptionally long, warm, and dry with lingering oak, dark fruit, and a whisper of smoke\u003c\/li\u003e \u003c\/ul\u003e\u003ch3\u003eSpecs\u003c\/h3\u003e\u003cul\u003e \u003cli\u003e \u003cstrong\u003eProducer:\u003c\/strong\u003e Clase Azul, Los Altos de Jalisco, Mexico — Artisans: Santa María Canchesda\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eStyle:\u003c\/strong\u003e Extra Añejo Tequila\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAgave:\u003c\/strong\u003e 100% Blue Weber, highland Jalisco\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eDistillation:\u003c\/strong\u003e Double distilled\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eAge:\u003c\/strong\u003e Minimum 5 years in hand-selected Sherry Oak casks\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eDecanter:\u003c\/strong\u003e Handcrafted ceramic — 24k gold, platinum accents, sterling silver medallion, obsidian top\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eProduction:\u003c\/strong\u003e Fewer than 100 bottles annually (all formats combined)\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eABV:\u003c\/strong\u003e 40% (80 Proof)\u003c\/li\u003e \u003cli\u003e \u003cstrong\u003eSize:\u003c\/strong\u003e 1.75L\u003c\/li\u003e \u003c\/ul\u003e\u003cp\u003eExplore the full \u003ca href=\"\/collections\/clase-azul\"\u003eClase Azul collection at Wooden Cork\u003c\/a\u003e.\u003c\/p\u003e\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\"\u003e[{\"@type\":\"Question\",\"name\":\"Is the 1.75L Ultra the same tequila as the 750ml?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes — same double distilled 5+ year Sherry Oak extra añejo, same artisan ceramic decanter with 24k gold, platinum, and obsidian. The 1.75L is simply the larger format of the same ultra-rare expression.\"}},{\"@type\":\"Question\",\"name\":\"Why does the decanter take two weeks to produce?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"The ceramic is handcrafted and then adorned with 24k gold labels, platinum accents, a sterling silver medallion, and an obsidian volcanic glass top — each applied individually by artisans in Santa María Canchesda. The multi-material, multi-step artisan process requires over two weeks per decanter.\"}}]}\u003c\/script\u003e","brand":"Clase Azul","offers":[{"title":"Default Title","offer_id":49127986135292,"sku":"clase-azul-ultra-anejo-1-75l","price":7599.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0800\/6605\/2348\/files\/Clase_Azul_Ultra_Anejo_1.75L.png?v=1779539204","url":"https:\/\/thebourbonvaulthq.com\/products\/clase-azul-ultra-anejo-1-75l","provider":"THE BOURBONVAULT HQ","version":"1.0","type":"link"}